The Soluna Team

Get to know our team, affectionately known as the Solunatics.
Interested in working with us? See our open positions.



Amy co-founded Soluna in 2009, inspired by her love of growing herbs and flowers, as well as the exuberant foods and flavors she experienced while working as an archaeologist and traveling in Europe, North Africa, and the Arabian Peninsula.



Lauren started as the BPM general manager at Soluna in 2020. She has a love for adventurous cooking and healthy living. Her go-to tea and spice blends at the moment are Relax and Renew and Chinese Five Spice.


Caitlynn joined Soluna in the fall of 2014 after graduating with a BFA in Studio Art a few months prior. Her favorite tea of all time is Ceylon Chai and her go-to spice blend is the Tuscan Dipping Blend!




Barb joined the team in 2019 while completing their undergrad studying environmental sustainability. After graduating, they've enjoyed continuing to learn during days on the Soluna farm. They can also be found at BPM, sharing their love for Turmeric Ginger tea.


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Charlotte moved to Boston from the Pacific Northwest in September 2021 to help Soluna establish their botanical expansion at Boston Public Market. She's an artist working towards becoming a regenerative landscape designer, and she dreams of having her own small farm someday.


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Anthony is currently pursuing his Master's degree in Higher Education Administration at Boston University. His favorite drinks are the Relax and Renew tea and the Lavender Lemonade. When he isn't in school or at Soluna, he can be found with his nose in a book or making sure he is up to date on anything pop culture related.